Sunhee's Main Menu

dried seaweed wrap, purple rice, sweet pickled radish, spinach, carrot, soy-simmered burdock root, tofu skin and egg

choice of kimchi, seafood, or just scallions; served with soy dipping sauce on the side

pan-fried dumplings filled with meat or vegetables; served with Sunhee's soy dipping sauce on the side

thin sweet potato starch noodles, spinach, carrot, onion, shiitake and wood-ear mushroom, cooked in a light soy-based sauce

pickled daikon radish, long green pepper and onion, sesame seeds

soybean sprout, garlic, red pepper flakes, scallion, sesame oil, sesame seed

soy-simmered burdock root, sesame seeds

homemade spicy, pickled napa cabbage; a 1000-year old tradition, also available by the jar

marinated pork, onion, long green pepper, sesame seeds; served with purple rice and small side of kimchi

gochujang and soy-based marinade, onion, bell pepper, sesame seeds; served with purple rice and small side of kimchi

signature rice bowl w. vegetables served cold; purple rice, carrot, spinach, daikon radish, bean sprout, fiddlehead, shiitake mushroom, zucchini, egg strips, sesame oil, sesame seed; served with small side of kimchi and gochujang on the side

aged kimchi, purple rice, smoked bacon, sesame seeds and sunny-side egg; served with small side of kimchi

thinly sliced beef deep-marinated in a soy sesame sauce, carrot, onion, garlic, enoki mushroom, scallion, sesame seed; served with purple rice and small side of kimchi

chewy flat rice cakes, meat dumplings, dried seaweed, scallion and egg strips; served with purple rice and small side of kimchi

fermented soybean paste, tofu, green squash, potato, onion, enoki mushroom and scallion; served with purple rice and small side of kimchi

aged kimchi, pork belly, tofu and green onion; served with purple rice and small side of kimchi

silken tofu, green squash, onion, scallion, spicy hot pepper, garlic and egg (choice of kimchi or seafood); served with purple rice and small side of kimchi